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Food & Beverage Hygiene Services

Initial Hygiene understands the hygiene challenges that food and beverage environments encounter and can provide products and services to ensure these issues are removed helping to improve and maintain a high level of hygiene within your premises.

A major area of expertise we offer a solution to is within washrooms, the cleanliness and standard of facilities is vital in creating a welcoming dining experience that customers want to return to.

Poor Hygiene Risks in the Food & Beverage Industry

  • Closure of premises or financial penalties due to failure to comply with food safety regulations.

  • Negative reviews lead to a damaged reputation and a poor reflection of your brand image - something which may be difficult to come back from.

  • Poor hygiene standards can result in a negative effect on repeat business.

  • Increased risk of cross contamination between front and back of house staff.

  • Unpleasant ambiance and dining experience.

Service Benefits

We are committed to providing high quality washroom hygiene products and services that minimise the risk of your customers & staff alike exposing to bacteria and other infectious micro-organisms.

  • Structured Survey - We carry out a full hygiene survey of your premises, to identify germ hotspots and get a full understanding of your requirements.

  • Hygiene Education - Encouraging better hygiene amongst students and staff can be a difficult task. We are here to help and can provide you with materials to get the message across.

  • Based on Science - We know that what looks clean, is not necessarily hygienic and we can help you improve standards for your students and staff.

  • Consumable Advice - We help you save money by advising on the correct type, quantity and location of consumables based on our knowledge of usage patterns.

  • Excellent Service - Our service is dependable, friendly and discreet, delivering the best hygiene for your premises, including regular quality checks.

  • Range of Products and Services - Designed for ease of use, comfort and reliability, delivered with style and engineered to a high standard.

Washroom Products & Services for Food & Beverage

Food & Beverage Hygiene Facts

  • A fifth of UK workers do not have access to a soap dispenser at work.
  • A UK study showed that only 43% of mothers washed their hands after changing a nappy.
  • By introducing the regular use of gel and foam hand sanitisers, absenteeism can be reduced by 30-50%.
  • The UK has 2 million cases of food borne illness every year. 40% of these are as a result of poor hand hygiene and cross contamination.
0800 313 4972

Quick Enquiry Form

If you have a question call us on 0800 313 4972, or for more information about our services, fill in the quick enquiry form below

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